Introduction of High Quality Air Fryer

Introduction of High Quality Air Fryer

High quality air fryer is a machine that can use air to "fry". It mainly uses air to replace the hot oil in the original frying pan to make the food cooked; at the same time, the hot air also blows away the moisture on the surface of the food, making it The ingredients achieve the effect of frying.

The working principle of the good air fryer is "high-speed air circulation technology", which generates hot air by heating the heat pipe inside the machine at high temperature, and then uses a fan to blow high-temperature air into the pot to heat the food, so that the hot air circulates in the closed space, Use the fat of the food itself to fry the food, so that the food is dehydrated, and the surface becomes golden and crisp, achieving the effect of frying. Therefore, the air fryer is actually a simple oven with a fan.